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The commercial bbq Diaries

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A metal barbecue needs a lot of charcoal to compensate for warmth loss. The greater coal you employ, the greater air you have to retain continuous temperatures. This air also can rapidly dry out meat, normally triggering it to shrink. - Stainless-steel Grates: This grill grate style is typical mainly https://yxzbookmarks.com/story18571184/the-2-minute-rule-for-commercial-grill

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